Honey Lime Turkey Mini Tacos

Some things are just more fun miniature!  That's why I loved making these mini tacos for the family this weekend! I was inspired by a recipe I found on Super Healthy Kids, but made some tweaks to make it my own.







Ingredients:

• 3 tsp cumin
• 3 tsp smoked paprika
• 2 lb turkey tenderloin
• 1/2 cup honey
• 1/4 cup fresh lime juice
• Tortilla Land Tortillas (these are made of whole wheat flour and have only 4 ingredients!)

Mango Salsa:

• 1/4 Cup Fresh cilantro
• 2 Cups Shredded Cabbage
• 1 Cup Thinly Sliced Mango
• Juice of 1 Fresh Lime

Instructions:

1. In a small bowl combine the cumin and paprika. Rub onto turkey loin, and place in slow cooker.
2. In another small bowl whisk the honey and lime juice together.
3. Pour over turkey in the slow cooker. Cook on low for 6-8 hours.
4. Shred the turkey using two forks and mix with the juices inside the slow cooker.
5. Mix all the ingredients to create mango salsa and set aside for later.
6. Using a circle cutter, cut out mini tortillas from a large tortilla (I made 4 minis from 1 regular Tortilla Land tortilla).  Heat in a pan until warm.
7. Spoon the turkey into warmed tortillas and top with mango salsa.
8. Enjoy!